Kellie's Homestead
Restaurant Menu
Menu
STARTERS
Combination of cheese sticks, fried pickle chips and Pigs in a blanket with all the sauces.
Cream Cheese mixed with some green onion, garlic and some spices are stuffed in these big white mushrooms and topped with Swiss and Mozzerella cheeses
Fresh green tomatoes sliced up, dipped in seasoned corn meal, deep fried and served with bacon jam on top and a side of ranch dressing.
French fries topped with Brown Gravy, Mozzerella and Provolone Cheese and green onions
French fries topped with Ranch, Cheese, Bacon, Tomatos & green Onions
SOUP & GARDEN PLATES
Chicken, Beef and shredded pork with some veggies in a tomato base soup with some fresh herbs and spcies...Not the original but almost as good!
Crisp Iceberg and Romaine salad mix with Carrots and Red Cabbage, Cheddar Cheese blend, Red Onion, Tomato, Bacon, Croutons, and choice of grilled or fried chicken.
Gluten Free
Romaine and mixed greens salad mix with poached pears, Craisens, Candied Walnuts, goat cheese and grilled chicken with a sweet onion Vinagreete ressing.
Crisp Iceberg and Romaine salad mix with Carrots and Red Cabbage, Cheddar Cheese blend, Red Onion, Tomato, Jalapenos, Frito corn chips, grilled spicy chicken with our signature Tomato Ranch Dressing.
Gluten Free
Salad Dressings: Homestead Sauce, Tomato Ranch, Honey Mustard, Buttermilk Ranch, Blue Cheese, Raspberry Vinegrette, Italian, French, Caesar
Pick 2 ~ $9.49
Soup
Choice of
Homemade Chili
Soup of the day
Salad
Choice of
Garden Salad
Caesar Salad
Add Chicken for $2
1/2 Sandwich
Choice of
American Club
Grilled Cheese
Monte Cristo
Grilled Ham & Cheese
BLT
Menu
HOT SANDWICHES
Prime Ribeye, NY Strip and Filet trimmings shaved down, seasoned and sauteed in butter with onions, mushrooms and banana peppers. Topped with Mozzerella and Provolone cheese.
Premium deli corned beef, swiss cheese, sauerkraut on thick buttery marble rye bread with Kellie's homestead sauce.
Thick cuts of ham and roasted turkey, surrounded by smoked gouda, swiss and fontina with a hint of Dijon mustard on a soft roll, battered in a tempura batter and deep fried. Served with homeamde blackberry jam.
A Kentucky icon invented at the Brown hotel in Louisville, KY nearly 100 years ago. The decadent open-faced sandwich is made with hand-carved turkey, bacon, tomato, sour dough toast, and bechamel sauce and finished with parmesan cheese. Slightly different that the original but just as good...maybe better!
Slow roasted smoked pork roast, shredded and served on a toasted buttery bun. Topped with Kellie's homemade BBQ sauce, Bacon, and Apple walnut slaw. Yes the slaw is on the sandwich!
It's back by popular demand. Our tender pork chops that we beat the living day lights out of till it's super thin, then we bread it, deep fry it and put it on a bun with lettuce, onion and tomato. It's so big you''ll be saying where's the bun?
Grilled or fried chicken breast, topped with american cheese, bacon, lettuce, tomato, onion, and pickles on a Brioche Bun.
Fried Catfish strips on toasted rye bread with lettuce, tomato, onion and pickles with a side of tartar sauce.
COLD SANDWICHES
Dubbed the greatest sandwich in the world. The lettuce and tomato shoot through the richness of the salty bacon and the textures of the toasted white bread and creamy mayonnaise are what dreams are made of. Yes Kellie loves bacon!!!
Tender pieces of poached chicken, mayonnaise, crisp celery and just a hint of...wait, I can't give all my secrets away! Served on a tender flaky croissant.
Fresh roasted turkey, cranberry sauce, brie cheese, a hint of Dijon mustard and arugula on a toasted Ciabatta Roll.
Grilled or Fried chicken tenders, crisp iceberg lettuce mix, bacon bits and Kellie's homemad ranch dressing
Buffalo Chicken Tenders, Crisp Iceberg lettuce mix, Chedder Cheese blend, Blue Cheese Dressing
Who doesn't love Tacos? Grilled Chicken with Taco seasoning, lettuce, Cheese, tomatoes, purple onion, salsa and sour Cream.
ENTREE
Fresh not frozen. The Colonel has his recipe, and then there's mine. 4 pieces of super crispy, flavorful chicken. This does take 20 minutes to cook but then good things come to those wait!
Tender Catfish cut into strips, breaded in our seasoned corn meal and deep fried and served with hushpuppies.
2 slices of my mom's meatloaf. This meatloaf is super tender and full of flavor. Topped with ketchup sauce and brown gravy.
Two tender cuts of boneless porkloin. Get em grilled or fried or if you can't decide, just get both!
Chicken livers that have been soaked in buttermilk and breaded in seasoned flour, fried in Bacon grease and onions, topped with bacon bits and country gravy.
Two 5oz pieces of New York strip, pounded out, breaded and deep fried golden brown. Served with country gravy.
Tender roasted turkey over sour dough bread and smoothered in homemade turkey gravy.
Tender beef liver, dredged in seasoned flour and pan seared in a cast iron skillet with bacon grease, then topped with sauteed onions and beef gravy
Two chicken breast, breaded and deep fried and covered with country white gravy.
Tender Roasted Chicken in a rich savory broth, with peas, carrots, fresh herbs and tender dumplings.
Two boneless skinless chicken breasts, grilled then topped with sauteed red onions, mushrooms, onion cheese and bacon.
Chicken Tenderloins breaded and deep-fried. Get them plain or spicy with buffalo sauce.
Two marinated boneless skinless chicken breasts, grilled and topped with cherry bourbon BBQ sauce, cheddar cheese and bacon jam. Then topped off with onion straws.
Two tender boneless porkchops, grilled and dipped in our Apple Bourbon Jalapeno Sauce.
Steaks From the Grill
8 oz. $20.99 or 12 oz. $26.99
This boneless steak is rich, tender, juicy and full-flavored, with generous marbling throughout.
Our steaks are tender but the longer they cook the less tender they are. Some people like it well done and that's ok but don't expect it to be well and tneder. WE DO NOT REFUND STEAKS FOR TOUGHNESS IF COOKED PAST MEDIUM
Gluten Free
12 oz. $25.99
A lean, thick cut of New York strip with just a slight fat cap around the edge for added flavor. These steaks are seasoned up with a garlic butter seasoning and grilled to yum, yum, heaven.
Gluten Free
SIDES
BURGERS
This burger is 1/2 lb of a house blend burger meat that included bacon, then marinated in beer, grilled, and served on a buttery bun with beer cheese, cheddar cheese, more bacon, fried onion straws and topped with our homemade tomato ranch dressing.
Ground Beef hand pattied, then grilled and topped with pepper jack cheese, homemade bacon jam, sliced jalapeno peppers and our homestead sauce.
Two quarter lb certified angus beef hamburger patties cooked in butter on the flat top with sauteed onions, swiss cheese and american cheese on thick grilled rye bread with our homestead sauce.
Hand pattied ground beef grilled to perfection then served on a buttery bun with lettuce, tomato, onion and pickle.
Our grilled hamburger topped with american and swiss cheese and our homestead sauce on a brioche bun, battered and deep fried and then seasoned lightly with Grippo's BBQ seasoning.
Gluten Free hamburger buns are available.
PASTA
Add Veggies $15.99
Add Chicken $17.99
Seasoned Shrimp $19.99
Creamy Alfredo sauce made with heavy cream, fresh garlic, parmesan cheese and served over penne pasta, You can ask to have the shrimp or chickened blackend if you prefer.
Spaghetti sauteed with fresh garlic, onions, mushrooms, broccoli and sun dried topped with grilled chicken and parmesan cheese.
Penna Pasta with garden peas, garlic, toasted walnuts, mushrooms, green onions, parmesan cheese, Frangelico liqueur, bacon, diced chicken and heavy cream make up this unusually sweet scrumptious pasta dish.
All pasta comes with Garlic bread
Gluten Free pasta is available.
JUST 4 YOUNGINS
10 and Under.
All Kids meals come with 2 sides, a cookie, and a drink.
Kids over 10 can purchase a kids meal, However they will be charged for their drink.
Beverages - $3.99
Value Viddles
Smaller portions of our southern favorites with your choice of 2 sides.
Parties of 8 or more will have 20% gratuity added to their check.
Address:
1107 Fashion Ridge Road
Dry Ridge, KY 41094
Contact Us:
859-903-9477
Hours:
- Sun - Mon
- Closed
- Tue - Sat
- -
